Cocktail Sauce Shrimp Platter

Delight in a captivating seafood feast as juicy shrimp take a refreshing dip into Bookbinder's Cocktail Sauce, crowned with zesty lemon wedges, offering a delectable burst of oceanic flavors in every bite.

Made with

Cocktail Sauce


  • 1 bottle Bookbinder's Cocktail Sauce
  • 1-2 lbs fresh or frozen shrimp, cooked
  • Lemon wedges
  • Salt, optional


  1. Rinse and devein the shrimp.
  2. Pour Bookbinder's Cocktail Sauce into a serving bowl.
  3. Serve shrimp on the side for dipping.
  4. Salt shrimp if desired.
  5. Squeeze lemon juice on shrimp if desired.
  6. Add lemon wedges for additional garnish.
Prep 10 min Total 20 min Servings 6
Recipe by: Bookbinder's Foods

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