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Horseradish, Mustards & Sauces

Honey Mustard

Honey Mustard

Bookbinder’s fine recipe combines honey and mustard, perfect for sandwiches, as a dip for pretzels or served with cheese and crackers. Use as a glaze before roasting or grilling chicken, turkey or ham!

Flavor Profile

A smooth texture with a hint of sweetness and subtle heat.

Pairs Well With

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