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Horseradish, Mustards & Sauces

Whole Grain Mustard

Whole Grain Mustard

A coarse texture with a tangy, peppery bite while the subtle heat of fresh horseradish rounds out the finish. Used in many recipes, whole grain mustard can be used to add a “pop” of flavor to any dish. With a hint of horseradish giving it extra zip this mustard is sure to be a culinary treat.


Distilled Vinegar, Water, Mustard Seed, Horseradish, Salt, Spices, Soybean Oil, Xanthan Gum, Natural Flavor.

Flavor Profile

Fresh ground horseradish and mustard seeds come together to create a tang and texture like none other.

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By Chris dancy from STT
Aug 19, 2017

Love it