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Ingredients: |
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1
cup sour cream
1/4 cup Silver Spring Horseradish drained
1 cup Bookbinder's Dijon mustard
1/2 teaspoon salt
Freshly ground white pepper |
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Directions: |
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Combine
ingredients in a small bowl and stir until well blended. This
is especially good on thin-sliced roast beef sandwiches.
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